The booming business of premium quality chocolate shops in London is a sign of the interest in top class chocolate in the UK. In recent years, the arrival of Akesson’s chocolate shop in Notting Hill, however, represents something different – a direct route from cocoa plantation to high street shop, It’s owner, Bertil Akesson, the son of a Swedish diplomat, is a cocoa grower, supplying a number of acclaimed chocolate makers with beans grown from the Akesson family’s plantations on Bali, Brazil and Madagascar. Significantly, Akesson’s are also a chocolate brand in their own right, with a highly regarded, elegantly-packaged range of chocolate bars, made, from their own cocoa.

The traditional shop blind Deans Blinds and Awnings have installed has been decorated in the Akessons style by Deans by their in house graphic artist and provides a sign post to chocolate excellence.

About Akessons:

As well as selling his own range of organic spices, Åkesson’s makes a range of bars using cocoa, peppers and other crops from his own plantations. Åkesson’s Madagascan cocoa is also a favourite amongst other chocolate makers in the know, with both Dandelion and Rózsavölgyi Csokoládé using it in some of their most popular bars. More info on akessons-organic.com

About Deans Blinds and Awnings:

Since 1894, Deans Blinds and Awnings, who were originally called Deans Blinds of Putney, London, have been synonymous with all types of awnings and blinds. From the simple traditional Victorian shop blind to the latest modern external retractable electric awning or canopy with solar control. More infio about their shop blinds is available at https://www.deansblinds.co.uk/catalogue/product/2/7/victo....

Contact
Deans Blinds and Awnings UK Ltd