Henry’s Taiwan Kitchen: A Must on One’s Bucket List

SEATTLE -- You might be a foodie or not, but everybody craves food, and it is different cuisines. People who believe in fitness will crave healthy food mostly fibre and protein rich. Foodies will crave all sorts of cuisines. In the end, every person has an appetite that one needs to fulfil. Like they always say, food, shelter and clothing are the three primary and imperative things in life. Nothing seems to be more indispensable than these three things, thus making it almost impossible to live an entire life without them.

Diverse and distinctive cuisines from all over the world:

One may think there are just a handful of cuisines out there. But there are indeed thousands of disparate cuisines each originating from a particular part of the world like Chinese food university of Washington. A different cuisine means altogether different taste, feel and appearance. Every cuisine has a different style of making and presenting it. Some of the popular cuisines include Chinese, American, Lebanese, continental and many more. When we say popular, it means that these particular cuisines are served and prepared all over this globe amongst the local cuisine. This quality of Taiwanese Food University of Washington cuisine sets it apart from the rest.

Chinese food university of Washington:

Speaking about Chinese cuisine in particular, it is amongst the most well-known and admired cuisine on this planet earth. Be it United States of America or India, Chinese food can be found everywhere. It is the taste and authenticity of this cuisine that attracts people. This brings us to a restaurant named Henry’s Taiwan kitchen based in the United States of America. This restaurant was built by a man named Henry who came to America with great ambitions and dreams. Coming from a family of restaurateurs, Henry has always dreamt of becoming a chef growing up. He moved into the states in the late 19th century from Taiwan. For a brief period of time he worked at several French restaurants before becoming a consultant chef at Marriott hotels. With the dream of opening his own restaurant someday, Henry eventually opened up one in the year of 2000 with his expertise in Taiwanese cuisine. Chinese food university of Washington is amongst is amongst the few restaurants owned by Henry.

Taiwanese food university of Washington:

With his priors in the food industry Henry opened a restaurant named the Taiwanese Food University of Washington. Commonly known as the University of Washington, this restaurant is located in the city of Seattle. This restaurant specializes in authentic Taiwanese cuisine. With chef henrys’ expertise in Taiwanese cuisine this restaurant serves “mouth-watering” food to die for. Right from the appetizers to the deserts and smoothes, this restaurant serves everything in between. The food dishes found here are guaranteed to be peculiar and one of its kinds. Chef Henry’s own creation is what drives in customers from all over the town.

To more about Chef Henry and his accomplishments visit this went address: http://www.henrystaiwankitchen.com/about-us

CONTACT US:

University of Washington

4106 Brooklyn Ave. NE, Suite 102B

Seattle, WA 98105

More Details

206.547.8899 View Menu

Website: http://www.henrystaiwankitchen.com/


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