Restaurant Brokers Interview Legal Experts on Buying a Restaurant

ATLANTA -- On December 7, Restaurant Brokers Robin and Eric Gagnon are joined by Grady Thrasher of Thrasher, Liss & Smith, LLC and Patrick Norris of Norris Legal LLC on their restaurant radio show broadcast in the nation’s seventh largest media market. Listeners can tune in at 12 Noon EST to Atlanta’s AM Talk 920 and Sunday at 1PM on Biz 1190. The show is also available for immediate download on iTunes.

This week’s show tackles the legal implications of buying a restaurant including when you should hire an attorney in the transaction. Grady Thrasher says the timing for hiring an attorney, “…depends on if they (the buyer) is using a good broker or not. If they are using an experienced broker, then that broker has already made sure their documents are compliant with state and local law and covered the bases.” He goes on to say that “In general you want to contact an attorney early in the process.”

What type of ownership structure should you use to shelter your liability in a transaction? Tune in as Patrick Norris says it’s not all about liability. In fact, it may have as much to do with sheltering taxes as legal protection. In his words, you should approach this from both a “tax and liability” perspective.

Restaurant Reality

What’s the reality of the legal issues faced by those either buying or selling a restaurant? The restaurant brokers (http://www.wesellrestaurants.com/restaurantbrokers.php), Eric and Robin Gagnon tell you the unbridled truth in the final segment of their show geared towards a national audience of would-be restaurant owners, investors, foodies, the hospitality industry and people related to the restaurant world.

This Week’s Guests

The Restaurant Brokers are joined on this week’s show by the following expert guests on the topic of legal advice for buying or selling a restaurant.

Grady Thrasher

Grady Thrasher is a partner at Thrasher, Liss & Smith, LLC Law Firm. Grady represents a diverse client base of publicly and privately held companies and their owners in connection with a wide variety of corporate matters, including corporate formation and organizational issues, the acquisition and disposition of companies and their assets, federal and state securities compliance, corporate governance matters, employee and executive compensation issues, and licensing and distribution issues. Grady has spoken to various business groups on corporate governance and securities issues and also edited Legal Power: a Software Executives Guide to Key Legal Concepts.

Patrick Norris

Patrick Norris specializes in trusts and estates, probate, succession planning, business disputes, corporate formation and corporate transactions. He began Norris Legal in 2011. Patrick graduated from the University of Georgia with a degree in Speech Communication and received his Juris Doctor from Georgia State University. He is also an adjunct faculty for Georgia State Law School as well as the founder of Georgiarestaurantlaw.com.

Broadcast live from the nation’s 7th largest media market, the show is available on demand from the iTunes store or the Company’s YouTube channel. Listeners in the market can listen live or catch the showing streaming live online at the Talk920 (http://www.talk920.com/) website

About We Sell Restaurants

We Sell Restaurants is the nation’s largest restaurant brokerage firm specializing in restaurants wanted (restaurants for sale), leasing a restaurant and franchise restaurant resales. The We Sell Restaurants brand is known nationwide for professionalism, industry knowledge and unmatched service. They can be found online at www.wesellrestaurants.com. The firm is franchising their brand nationwide and has offices in Florida, Georgia, Colorado, Tennessee and South Carolina.


Media Contact
Robin Gagnon
4045135378

  • Issue by:We Sell Restaurants
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  • City:Atlanta - Georgia - United States
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