NORWALK, OH, November 17, 2023 - Marquis Who's Who, the world's premier publisher of biographical profiles, is proud to include Jason Liu for his inclusion in its esteemed registry. As in all Marquis Who's Who biographical volumes, individuals profiled are selected on the basis of current reference value. Factors such as position, noteworthy accomplishments, visibility, and prominence in a field are all taken into account during the selection process.

Mr. Liu has carved out a successful career in the culinary industry as an owner and sushi chef. Currently at the helm of Suki Asian Cuisine since 2017, Mr. Liu has demonstrated exceptional expertise in providing good service and fresh food. Prior to his ownership role at Suki Asian Cuisine, he honed his skills as a sous chef at various restaurants. His journey from being a sous chef to owning a restaurant is marked by hard work and dedication.

Mr. Liu attributes his success to relentless hard work and having a great team behind him. His passion for cooking was ignited by his experiences working at several restaurants, where he noticed gaps in customer service and food quality. This inspired him to buy a restaurant with the aim of providing excellent service and fresh food to his community.

In addition to his professional endeavors, Mr. Liu is deeply involved with his local community through generous donations. This commitment to community service has not only enriched his personal life but also positively impacted those around him. In recognition of his contributions to the culinary industry and community service, Mr. Liu has been honored with three awards.

Away from his professional duties, Mr. Liu enjoys spending time with his family and going to the beach at Lake Erie. He works closely with his parents, who are part of his team at Suki Asian Cuisine. This close-knit family environment has played a significant role in shaping his approach to business and life.

Looking ahead, Mr. Liu has ambitious plans for the future. He aspires to expand his culinary footprint by opening a second location of his restaurant in San Jose. While the timeline remains flexible, his commitment to bringing good food and service to more communities is unwavering.

Mr. Liu's story is one of passion, dedication and community service. His induction into Marquis Who's Who is a testament to his significant contributions to the culinary industry and his local community.

About Marquis Who's Who®:
Since 1899, when A. N. Marquis printed the First Edition of Who's Who in America®, Marquis Who's Who® has chronicled the lives of the most accomplished individuals and innovators from every significant field of endeavor, including politics, business, medicine, law, education, art, religion and entertainment. Marquis celebrates its 125th anniversary in 2023, and Who's Who in America® remains an essential biographical source for thousands of researchers, journalists, librarians and executive search firms around the world. Marquis® publications may be visited at the official Marquis Who's Who® website at www.marquiswhoswho.com.


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